Yesterday I ATTEMPTED to make biscotti. Since the bread doesn’t have to prove, I thought it would be simple. Oh how I was wrong haha! At first my logs flattened out a ton and then were mostly raw after the … Continue reading Burdened by baking biscotti (311/365) #blogaday
I bought a frozen butternut squash risotto and it was so delicious! It really brought me all the Fall feels 🙂 Something about warm food with seasonal ingredients can really get your mind in the right place. I also baked … Continue reading Fall Food (303/365) #blogaday
My eyes were drawn to the chocolaty base of the pie crust on the shelf. I had to purchase, even if I didn’t have a use for it. Searching for an easy recipe to go inside this pre-baked cookie goodness… … Continue reading PB Perfection (295/365) #blogaday
First off, I only have 74 more posts to do for the #blogaday challenge! For this post, I wanted to talk about a healthier version of chocolate called cacao. I have had it as cacao nibs in my yogurt and … Continue reading Cacao cravings (291/365) #blogaday
This time, the campsites didn’t allow campfires to be made due to the wildfires that were blazing earlier in the month. For dinner, we made tomato soup and grilled cheese with the propane stove. And this morning, we had breakfast … Continue reading Campstove cooking (281/365) #blogaday
I realized I hadn’t written about food in a bit (mainly because I haven’t been cooking lately – I go through waves of inspiration). I went back to a random month and year with October 2017. It turns out that … Continue reading Meal memories (277/365) #blogaday
On the back of my cacao protein powder, it says a recipe for bark and I tried it out! For some reason, it wasn’t freezing to … Continue reading Fudged up? (269/365) #blogaday
Cooking up food can be tough – some days, I just can’t get myself to do it. Right now, I have a fridge full of veggies and a cupboard full of spices, but I can’t find the motivation to put … Continue reading Cooking can be complicated (266/365) #blogaday
Today my brain is mush after work 😮 SO here is a repost of one of the first posts in the “Food For Thought” category – … Continue reading REPOST: Desire for Dessert (257/365) #blogaday
I have been wanting to try to make different baked goods because I usually bake bread or some bread variation – I have also been experimenting … Continue reading Choux pastry should be puffs! (252/365) #blogaday
