Scrumptious smells fill the house as tomatoes, carrots, onions, and garlic stew together in the frying pan. Potatoes are boiling and ready to be mashed in a few minutes. Don’t forget the vegetarian baked beans! Shepherd’s Pie has been a … Continue reading Shepherd’s Pie is good sustenance!
I find it tough to have the energy to make dinner when I come home, but the crock pot is the best fix! I put a few veggies in a broth last night and turned it on to 4 hours … Continue reading (March SOL) Letting the stew “stew” in my mind
I have always wanted to explore the art of dessert, but didn’t want to deal with complicated recipes. Meringues have been on my mind for a while, and my mom said they were simple so I decided to give them … Continue reading Meringue Merriment!
It has been a busy month of cooking and trying new recipes! It all started when I went back home for my friend’s wedding – my … Continue reading Eating while Experimenting
When the first day of Fall appeared at the end of September, I was so ready to start getting in the mindset 🙂 Just to be … Continue reading Perfecting Pumpkin Pie
A few years ago, I was given a crock pot and I love it! I have only made a few dishes in it, and really want to start utilizing it. I made a soup last week, and I was so … Continue reading Crockpot Concoctions (#1)
Dark chocolate melted over boiling water Chopped bananas dipped into that gooey candy Sprinkle with walnuts and sea salt Freeze… Follow these simple steps to make delicious treats on a stick 🙂 Continue reading Frozen Banana Bonanza!
When Nathan and I moved apartments last month, I kept saying we need to get a blender – “I really want to make smoothies!” It could have stayed a thought or a dream, but we did buy a single cup … Continue reading Smoothies and Scramble = Successful Start
Since Nathan is vegetarian, we have been to a few restaurants that cater to his needs. Many of them create delicious concoctions based on dishes that … Continue reading Marvelous Mock Meat!
If you are a regular follower of my food posts, you have probably noticed the number of times I mention “Great British Bake Off” – it has really influenced the amount of baking I have done (especially breads). I have … Continue reading Give me a second chance, Chocolate Couronne!