Time versus taste (320/365) #blogaday
In terms of cooking dinners after work, I usually opt for something fast because I am tired. But that does mean that sometimes (more often than … Continue reading Time versus taste (320/365) #blogaday
Category: What’s cooking in Hannah’s house?
Burdened by baking biscotti (311/365) #blogaday
Yesterday I ATTEMPTED to make biscotti. Since the bread doesn’t have to prove, I thought it would be simple. Oh how I was wrong haha! At first my logs flattened out a ton and then were mostly raw after the … Continue reading Burdened by baking biscotti (311/365) #blogaday
Fall Food (303/365) #blogaday
I bought a frozen butternut squash risotto and it was so delicious! It really brought me all the Fall feels 🙂 Something about warm food with seasonal ingredients can really get your mind in the right place. I also baked … Continue reading Fall Food (303/365) #blogaday
PB Perfection (295/365) #blogaday
My eyes were drawn to the chocolaty base of the pie crust on the shelf. I had to purchase, even if I didn’t have a use for it. Searching for an easy recipe to go inside this pre-baked cookie goodness… … Continue reading PB Perfection (295/365) #blogaday
Cacao cravings (291/365) #blogaday
First off, I only have 74 more posts to do for the #blogaday challenge! For this post, I wanted to talk about a healthier version of chocolate called cacao. I have had it as cacao nibs in my yogurt and … Continue reading Cacao cravings (291/365) #blogaday
Campstove cooking (281/365) #blogaday
This time, the campsites didn’t allow campfires to be made due to the wildfires that were blazing earlier in the month. For dinner, we made tomato soup and grilled cheese with the propane stove. And this morning, we had breakfast … Continue reading Campstove cooking (281/365) #blogaday
Fudged up? (269/365) #blogaday
On the back of my cacao protein powder, it says a recipe for bark and I tried it out! For some reason, it wasn’t freezing to … Continue reading Fudged up? (269/365) #blogaday
Choux pastry should be puffs! (252/365) #blogaday
I have been wanting to try to make different baked goods because I usually bake bread or some bread variation – I have also been experimenting … Continue reading Choux pastry should be puffs! (252/365) #blogaday
Baking with British Baking Show (246/365) #blogaday
I don’t know about you, but I can’t watch cooking or baking shows without needing some food or treats! It is really a curse because I … Continue reading Baking with British Baking Show (246/365) #blogaday
Zany from Zucchini Bread (240/365) #blogaday
Follow this recipe for delicious and fairly healthy zucchini bread! It uses honey as sugar, whole wheat flour, and zucchini (the chocolate chips are the worst – or best – part haha) Chocolate chip zucchini bread recipe Continue reading Zany from Zucchini Bread (240/365) #blogaday
