A few days ago, I decided I was going to bake chocolate chip cookies after work. I like to use the cupcake tin for cookies because they become similar to cake and more dense in the best way. We had … Continue reading Better with baking (MARCH SOL 27/31)
Since it is late (almost midnight!), I decided to look back at past Decembers. In 2018, I made meringue for the first time after being inspired from Bake Off 🙂 I haven’t made any this year but it is always … Continue reading Memories with meringue (362/365) #blogaday
Cranberries, golden raisins, and cinnamon Rum and nutmeg Sculpted into scones Bake and delish! Continue reading Hungry at the holidays (357/365) #blogaday
I was looking for old posts written in December 3 – after writing for 336 days, it is tough to think of topics! I went into the first year that I started this blog (2017) and found the bread pudding … Continue reading Back to the Bread Pudding (337/365) #blogaday
Since my “go to” comfort shows involve baking, I have been observing new techniques. The latest craze is microwave eggless cakes. I decided that I wanted … Continue reading Microwave Mug Cakes (335/365) #blogaday
I bought a pudding box mix a few weeks ago and forgot about it until I found it while organizing the baking cupboard! I had never made it from scratch so was excited to have delicious chocolate pudding 🙂 You … Continue reading Simple Pudding (328/365) #blogaday
I wrote two today because I didn’t write one Friday and only wrote one yesterday Every time I opened the cupboard, I was stressed out by the bottom shelf… it was far too cluttered and we had duplicates of ingredients … Continue reading Organizing ensures peace of mind (326/365) #blogaday
My boss is big into baking and since Thanksgiving is coming up, he wants to test a lot of his specialties. I have helped him make pumpkin cranberry bread and two different pumpkin pies (one with purĂ©e pumpkin and one … Continue reading Pumpkin Possibilities (325/365) #blogaday
Yesterday I ATTEMPTED to make biscotti. Since the bread doesn’t have to prove, I thought it would be simple. Oh how I was wrong haha! At first my logs flattened out a ton and then were mostly raw after the … Continue reading Burdened by baking biscotti (311/365) #blogaday
I bought a frozen butternut squash risotto and it was so delicious! It really brought me all the Fall feels 🙂 Something about warm food with seasonal ingredients can really get your mind in the right place. I also baked … Continue reading Fall Food (303/365) #blogaday
