After having delicious thanksgiving leftovers for a few days, it was time for some easy meals. I had microwave cheesy rice today and I also found an old post related to fresh food. Enjoy the post below if you want … Continue reading Microwave Meals (333/365) #blogaday
I bought a pudding box mix a few weeks ago and forgot about it until I found it while organizing the baking cupboard! I had never made it from scratch so was excited to have delicious chocolate pudding 🙂 You … Continue reading Simple Pudding (328/365) #blogaday
In terms of cooking dinners after work, I usually opt for something fast because I am tired. But that does mean that sometimes (more often than … Continue reading Time versus taste (320/365) #blogaday
I bought a frozen butternut squash risotto and it was so delicious! It really brought me all the Fall feels 🙂 Something about warm food with seasonal ingredients can really get your mind in the right place. I also baked … Continue reading Fall Food (303/365) #blogaday
This time, the campsites didn’t allow campfires to be made due to the wildfires that were blazing earlier in the month. For dinner, we made tomato soup and grilled cheese with the propane stove. And this morning, we had breakfast … Continue reading Campstove cooking (281/365) #blogaday
On the back of my cacao protein powder, it says a recipe for bark and I tried it out! For some reason, it wasn’t freezing to … Continue reading Fudged up? (269/365) #blogaday
Cooking up food can be tough – some days, I just can’t get myself to do it. Right now, I have a fridge full of veggies and a cupboard full of spices, but I can’t find the motivation to put … Continue reading Cooking can be complicated (266/365) #blogaday
I have been wanting to try to make different baked goods because I usually bake bread or some bread variation – I have also been experimenting … Continue reading Choux pastry should be puffs! (252/365) #blogaday
Earlier this week, I was inspired to experiment with flavors while cooking! I made stuffed bell peppers with corn, couscous, spinach, and peas. BUT I cooked each ingredient with different spices or sauces. The corn was first boiled on the … Continue reading Dish it up! (230/365) #blogaday
Tonight I used my new bamboo steamer, which I purchased from one of the stores that was going out of business near our apartment! It was very simple and worked amazingly on the broccoli and cauliflower 😮 You fill both … Continue reading Simmer and steam (222/365) #blogaday
Hannah's Happenings! 