Fudged up? (269/365) #blogaday
On the back of my cacao protein powder, it says a recipe for bark and I tried it out! For some reason, it wasn’t freezing to … Continue reading Fudged up? (269/365) #blogaday
On the back of my cacao protein powder, it says a recipe for bark and I tried it out! For some reason, it wasn’t freezing to … Continue reading Fudged up? (269/365) #blogaday
Cooking up food can be tough – some days, I just can’t get myself to do it. Right now, I have a fridge full of veggies and a cupboard full of spices, but I can’t find the motivation to put … Continue reading Cooking can be complicated (266/365) #blogaday
I don’t know about you, but I can’t watch cooking or baking shows without needing some food or treats! It is really a curse because I … Continue reading Baking with British Baking Show (246/365) #blogaday
Earlier this week, I was inspired to experiment with flavors while cooking! I made stuffed bell peppers with corn, couscous, spinach, and peas. BUT I cooked each ingredient with different spices or sauces. The corn was first boiled on the … Continue reading Dish it up! (230/365) #blogaday
Yesterday, Nathan and I received hand-crafted chocolates from his boss as a congrats on the engagement! They were in intricate shapes with even more interesting flavors 🙂 The one I ate yesterday was filled with an espresso cream and cacao … Continue reading Decorated and Delectable Desserts (209/365) #blogaday
Nathan has a fabulous camping cooking kit! And he is very in tune with interesting food to make while camping 🙂 We made oatmeal for breakfast, boiled water for coffee, tomato soup and quesadillas as well as PBJ sandwiches, and … Continue reading Cooking while camping (196/365) #blogaday
FIRST OFF: Tomorrow is the halfway point of me blogging every day this year!! What do you get from breadcrumbs, flour, cauliflower, and a mix of other veggies? Delicious homemade veggie patties 😮 I blitzed cauliflower, carrots, onion, tomato, and … Continue reading Patty Perfection (182/365) #blogaday
After watching many baking shows recently, I wanted to take a stab at making buttercream frosting – I’ve only ever done more of a glaze icing (using powdered sugar, flavoring, and water). It was very step by step and delicious! … Continue reading Baking and frosting (176/365) #blogaday
I have been taking pictures of most of the things I cook, and saving them for posts. I thought I would share a few different ones at once! These were all things I’ve never tried before and involved following a … Continue reading Cooking commotion (140/365) #blogaday
There is something so comforting in the smell of the pillowy and buttery crescent roll! They are so simple and delicious 🙂 You just separate the dough into the precut triangles, roll them up, and bake for 10 minutes. Continue reading Cozy with crescent rolls (135/365) #blogaday