After going grocery shopping in our new city, I was inspired to make yummy dishes! My first meal for my sister and Nathan was spaghetti squash … Continue reading Spicy shrimp spaghetti squash!
Since we only moved in a few days ago, we haven’t gone grocery shopping yet – that meant we had basic ingredients for meals. I looked in the cupboards and saw pasta. It is always a staple ingredient when there … Continue reading Pasta put simply
What is it about food from foreign countries that just makes it taste better?! I have become a foodie in my adulthood and love great tasting food of all kinds as well as am growing a stronger palette for wine … Continue reading Pasta, wine, and teatime!
Every month when buying groceries, I start with picking the dinners I plan to make. Sometimes, I rotate previous meals I have cooked as well as try and look for new yummy dishes. Some of the delicious things i discovered recently was … Continue reading Fantastic food finds!
I know the March SOL has finished since it is now April, BUT I started 8 days late into the challenge of blogging for 31 days. So I want to complete my 31 straight days on my own! This is … Continue reading Buying the basics *Finishing March SOL..day 4/8 left*
Today is my second Veggetti Variation – I haven’t used it that much because I have so many other options for food! Like using my crockpot to make stews, making some of my favorite cookbook recipes, eating at my parents’ … Continue reading Colorful Carrots DAY 21/31 March SOL
For Christmas, my boyfriend got me a Veggetti maker – due to moving recently, I wasn’t able to use it until now. But I am super excited by it! I have cooked Spaghetti Squash and thought it was really yummy, and … Continue reading The Volumes of Veggetti