Cooking up food can be tough – some days, I just can’t get myself to do it. Right now, I have a fridge full of veggies and a cupboard full of spices, but I can’t find the motivation to put … Continue reading Cooking can be complicated (266/365) #blogaday
I have been wanting to try to make different baked goods because I usually bake bread or some bread variation – I have also been experimenting … Continue reading Choux pastry should be puffs! (252/365) #blogaday
Earlier this week, I was inspired to experiment with flavors while cooking! I made stuffed bell peppers with corn, couscous, spinach, and peas. BUT I cooked each ingredient with different spices or sauces. The corn was first boiled on the … Continue reading Dish it up! (230/365) #blogaday
Tonight I used my new bamboo steamer, which I purchased from one of the stores that was going out of business near our apartment! It was very simple and worked amazingly on the broccoli and cauliflower 😮 You fill both … Continue reading Simmer and steam (222/365) #blogaday
Nathan has a fabulous camping cooking kit! And he is very in tune with interesting food to make while camping 🙂 We made oatmeal for breakfast, boiled water for coffee, tomato soup and quesadillas as well as PBJ sandwiches, and … Continue reading Cooking while camping (196/365) #blogaday
One of the cooking stores near us is closing down, so we went to see what was on sale. I bought fondant, edible gold paint, and some other fun things 🙂 Today was full of FIRSTS in terms of baking … Continue reading Experimenting and Edible (189/365) #blogaday
FIRST OFF: Tomorrow is the halfway point of me blogging every day this year!! What do you get from breadcrumbs, flour, cauliflower, and a mix of other veggies? Delicious homemade veggie patties 😮 I blitzed cauliflower, carrots, onion, tomato, and … Continue reading Patty Perfection (182/365) #blogaday
After watching MULTITUDES of cooking shows, I noticed how many of them were cooking Parmesan crisps to put on top of salads or on the side of their dish. It didn’t look difficult at all! I kept talking about it … Continue reading Impressions of Parmesan (169/365) #blogaday
I have been taking pictures of most of the things I cook, and saving them for posts. I thought I would share a few different ones at once! These were all things I’ve never tried before and involved following a … Continue reading Cooking commotion (140/365) #blogaday
There is something so comforting in the smell of the pillowy and buttery crescent roll! They are so simple and delicious 🙂 You just separate the dough into the precut triangles, roll them up, and bake for 10 minutes. Continue reading Cozy with crescent rolls (135/365) #blogaday
Hannah's Happenings! 